Your selection in the category:Salted Endive and fresh goat cheese tatin

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Discover a unique twist on the classic tarte tatin with our Endive and Fresh Goat Cheese Tatin. This savory version of the famous French upside-down pastry combines the slightly bitter taste of endives with the creamy texture and tang of fresh goat cheese. The caramelized endives offer a delightful contrast to the crisp pastry base, […]

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Salted

Salted

Pork tenderloin with mustard and spices

Gourmet mushroom sauce

Parsnip Puree

Sweet potato gratin

Chicken with olives and candied lemon

Creamy squash soup with curry and caramelized shallots in maple syrup

Vegetarian Vegetable Quiche

Veal Blanquette

Cauliflower, Coconut, and Curry Tart: A Flavorful Fusion

Langoustine and Samphire Risotto

Lemon, Honey, and Spice Marinated Chicken Skewers

Cod loin with chorizo cream sauce

Traditional Buckwheat Galettes

Basquaise-style stuffed peppers

Vegetable flan

Curried Leek and Butternut Squash Velouté with Turmeric

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Salted

Pork tenderloin with mustard and spices

Gourmet mushroom sauce

Parsnip Puree

Sweet potato gratin

Chicken with olives and candied lemon

Creamy squash soup with curry and caramelized shallots in maple syrup

Vegetarian Vegetable Quiche

Veal Blanquette

Cauliflower, Coconut, and Curry Tart: A Flavorful Fusion

Langoustine and Samphire Risotto

Lemon, Honey, and Spice Marinated Chicken Skewers

Cod loin with chorizo cream sauce

Traditional Buckwheat Galettes

Basquaise-style stuffed peppers

Vegetable flan

Curried Leek and Butternut Squash Velouté with Turmeric

Search for a recipe

Share this category

Categories from recipes