The photo represents the recipe: Basquaise-style stuffed peppers

Basquaise-style stuffed peppers

Discover a taste of the Basque Country with our Basquaise-style stuffed peppers recipe. Bursting with vibrant flavors and wholesome ingredients, this dish brings a touch of the South of France to your table.

  • Preparation 20 min
  • Baking 45 min
  • Servings For 4 persons
  • Level Débutant


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Preparation steps

  • Baking information
    • Temperature 190°C
    • Heat rotary
    • Baking time 45 min

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