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Your selection in the category:Seafood Coconut Milk and Lime Marinated Langoustines with Ginger Sabayon
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Elevate your dining experience with our exotic recipe for Coconut Milk and Lime Marinated Langoustines with Ginger Sabayon. This luxurious dish combines the delicate sweetness of langoustines with the tropical flavors of coconut milk and zesty lime, enhanced by the spicy warmth of ginger. The creamy sabayon adds a sophisticated finish, making this seafood creation […]

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Seafood > Seafood

Seafood

Results : 1 - 8 in 8 recipes
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The photo represents the recipe: Garlic and Ginger Shrimps with Creamy Coconut Milk Sauce and Sautéed Bell Peppers

Garlic and Ginger Shrimps with Creamy Coconut Milk Sauce and Sautéed Bell Peppers

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La photo représente la recette : Endives à la mangue, crevettes et avocat

Endives à la mangue, crevettes et avocat

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The photo represents the recipe: Rigatoni with trout and dill

Rigatoni with trout and dill

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The photo represents the recipe: Fish ceviche with coconut milk

Fish ceviche with coconut milk

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The photo represents the recipe: Avocado and shrimp tartar

Avocado and shrimp tartar

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La photo représente la recette : Scallop Carpaccio with Passion Fruit

Scallop Carpaccio with Passion Fruit

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La photo représente la recette : Langoustine and Samphire Risotto

Langoustine and Samphire Risotto

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La photo représente la recette : Coconut Milk and Lime Marinated Langoustines with Ginger Sabayon

Coconut Milk and Lime Marinated Langoustines with Ginger Sabayon

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Les Chats Gourmets tient à souligner que ses installations, situées au 511 Lacolle Way (Ottawa-Orléans), se trouvent sur le territoire traditionnel non cédé du peuple algonquin anichinabé. Nous reconnaissons et remercions les peuples autochtones qui sont les gardiens historiques et actuels de ces terres.