Crunchy broccoli, apple, avocado, and bacon salad: Creamy maple-lemon dressing

Discover our fresh and crunchy salad recipe featuring broccoli, apple, avocado, and bacon, all elevated with a creamy maple-lemon dressing. Perfect as a light meal or side dish, this salad balances sweet and savory flavors with a delightful crunch and smooth texture. Easy to prepare, it’s the ideal way to add freshness and flavor to your meals. Follow our guide to create this delicious and balanced salad, perfect for any occasion.

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Preparation 20 min
Servings 4
Level Débutant

Recipes > Starters > Crunchy broccoli, apple, avocado, and bacon salad: Creamy maple-lemon dressing

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Preparation steps

Bacon

Step 1
In a non-stick pan, cook the bacon (or lardons) cut into small pieces for about ten minutes until crispy.
Set the bacon aside in a small container lined with paper towels to absorb excess grease.

Creamy Lemon Vinaigrette

Step 2
In a bowl, combine all the ingredients and mix well with a fork or whisk until you achieve a creamy sauce.

Salad

Step 3
Cut the broccoli into small pieces.
Set aside.
Step 4
Using a peeler, peel the apple, then use the same peeler to shave the apple's flesh into thin slices. Cut the slices in half with a knife.
Set aside.
Step 5
Chop the walnuts into small pieces.
Set aside.
Step 6
Dice the avocado.
Set aside.
Step 7
In a large bowl, mix all the ingredients together with the creamy lemon vinaigrette.
Enjoy!

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Crunchy broccoli, apple, avocado, and bacon salad: Creamy maple-lemon dressing

Ingredients

Salad

Broccoli : 1
Apple Cripps Pink : 1
Avocado : 1
Bacon : 170 grams
Grenoble walnut : 1 tablespoon
Pumpkin seeds : 2 tablespoons
Dried Cranberries : 1 tablespoon
Cheddar cheese (Shredded) : 1/2 cup

Creamy dressing

Mayonnaise : 1/4 cup
Greek yoghurt 2%. : 1 tablespoon
Mustard : 1 teaspoon
Apple cider vinegar : 1 teaspoon
Yellow lemon (Juice) : 1 teaspoon
Maple syrup : 1 teaspoon
Fresh parsley (Chopped) : 1 teaspoon
Pepper : 1 pinch

Preparation steps

Bacon

In a non-stick pan, cook the bacon (or lardons) cut into small pieces for about ten minutes until crispy.
Set the bacon aside in a small container lined with paper towels to absorb excess grease.

Creamy Lemon Vinaigrette

In a bowl, combine all the ingredients and mix well with a fork or whisk until you achieve a creamy sauce.

Salad

Cut the broccoli into small pieces.
Set aside.
Using a peeler, peel the apple, then use the same peeler to shave the apple's flesh into thin slices. Cut the slices in half with a knife.
Set aside.
Chop the walnuts into small pieces.
Set aside.
Dice the avocado.
Set aside.
In a large bowl, mix all the ingredients together with the creamy lemon vinaigrette.
Enjoy!