La photo représente la recette : Classic Vanilla Crème Brûlée

Classic Vanilla Crème Brûlée

Indulge in the ultimate dessert experience with our Classic Vanilla Crème Brûlée recipe, a perfect blend of rich custard and a caramelized sugar crust. This timeless French dessert is renowned for its smooth, creamy texture and the contrasting crispiness of its burnt sugar topping. Infused with the warm, aromatic essence of vanilla, this Crème Brûlée is a true testament to culinary elegance. Ideal for special occasions or a luxurious treat, follow our simple steps to create a dessert that’s as impressive to present as it is delicious to savor.

  • Preparation 15 min
  • Baking 1 h 00
  • Servings 4
  • Level Intermédiaire


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Preparation steps

  • Baking information
    • Temperature 140°C
    • Heat rotary
    • Baking time 1 h 00

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