Lactose-free crepes with oat milk
Delight in the light and tender texture of our Lactose-Free Crêpes made with oat milk, a perfect dairy-free alternative that doesn’t compromise on taste or texture. Whether you’re lactose intolerant, vegan, or simply exploring dairy-free options, these crêpes offer a versatile base for both sweet and savory fillings. Made with simple, wholesome ingredients, our recipe ensures that everyone can enjoy the timeless pleasure of authentic French crêpes without any dairy. Follow our step-by-step guide to whip up these deliciously inclusive treats.
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Preparation 5 min
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Rest 1 h 00
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Baking 15 min
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Servings 15
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Level Débutant
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Tip
Use a silicone brush to grease your pan – it’s much more practical than a piece of paper towel!
Preparation steps
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