These chicken tenders marinate in yogurt, mustard, paprika, curry powder, oregano and Espelette pepper before baking in the oven. The recipe serves 5 and calls for 5 minutes of preparation, 2 hours of marinating in the refrigerator and 40 minutes of cooking. Allow for the marinating time when planning your meal.
Chicken Tenderloin
Results : 1 - 2 in 2 recipes
