Beef Quesadillas

Name: Beef Quesadillas
Prep time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Mexico
Ingredients: Onion : 1; Red bell pepper : 1; Orange Bell Pepper : 1; Onion powder : 1 teaspoon; Garlic powder : 1 teaspoon; Oregano : 1 teaspoon; Paprika powder : 1 teaspoon; Chili powder : 1 teaspoon; Salt : 1/2 teaspoon; Pepper : 1/4 teaspoon; Cumin Powder : 1 teaspoon; Tomato paste : 60 milliliters; Beef (Ground) : 500 grams; Black Beans : 540 milliliters; Water : 125 milliliters; Tortillas : 4; Guacamole : To taste; Crème fraîche 40% : To taste; Cheddar cheese (Grated) : To taste

Dive into the savory world of our Beef Quesadillas recipe, a mouthwatering fusion of juicy ground beef, melted cheese, and soft tortillas, seasoned to perfection. This dish offers a quick and easy way to bring the flavors of Mexico right into your kitchen. Ideal for weeknight dinners or casual gatherings, our step-by-step guide ensures you create the ultimate quesadillas that are crispy on the outside and richly filled on the inside. Get ready to enjoy a crowd-pleaser that’s both satisfying and delicious.

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