Cheesy shepherd's pie: a comforting and flavorful recipe

Name: Cheesy shepherd's pie: a comforting and flavorful recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: France
Ingredients: Potato : 1 kilogram; Milk : 100 milliliters; Unsalted butter : 50 grams; Salt : 1 pinch; Pepper : 1 pinch; Nutmeg (Powder) : 1 pinch; Beef (Ground) : 500 grams; Onion : 1; Garlic Cloves : 2; Carrots : 2; Celery : 1; Tomato paste : 1 tablespoon; Flour : 1 tablespoon; Beef broth : 150 milliliters; Paprika powder : 1 teaspoon; Thyme (Dry) : 1/2 teaspoon; Salt : 1 pinch; Pepper : 1 pinch; Olive oil : 2 tablespoons; Emmental Cheese (Râpé) : 100 grams

Try our cheesy shepherd’s pie, a comforting and flavorful dish that’s perfect for family dinners. With creamy mashed potatoes and a generous layer of melted cheese, this classic recipe is easy to make and sure to please everyone. Follow our step-by-step guide to create this delicious shepherd’s pie, ideal for cozy evenings.

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